http://restaurant-forms.com At 14, I started working at my family's restaurant and found a passion for Culinary Arts and Restaurant Service. Since then I have owned and managed multiple restaurants in California and am now focused on consulting restaurants and bars on social media marketing and operations profitability. Restaurant Management University was created by a myself and a team of my closest business colleagues, who are also independent restaurant owners, to help other restaurant owners and managers succeed in an ever-changing, ultra-competitive environment.